How to make Pizza

 Pizza recipe typically involves making a pizza dough from flour, water, yeast, salt, and olive oil, then adding tomato sauce, cheese, and various toppings. Here's a basic recipe for making pizza at home:

Ingredients:

  • 3 1/2 cups all-purpose flour
  • 1 teaspoon instant yeast
  • 1 teaspoon salt
  • 1 1/4 cups warm water
  • 2 tablespoons olive oil

  • 1 cup tomato sauce
  • 2 cups shredded mozzarella cheese
  • Toppings of your choice (such as pepperoni, mushrooms, onions, bell peppers, etc.)

Instructions:

  1. In a large mixing bowl, combine the flour, yeast, and salt.

  2. Add the warm water and olive oil to the bowl, and stir until a shaggy dough forms.

  3. Turn the dough out onto a floured surface and knead for about 5 minutes, until the dough becomes smooth and elastic.

  4. Place the dough in a greased bowl, cover it with a clean dish towel, and let it rise in a warm place for about 1 hour, or until it has doubled in size.

  5. http://images.google.co.jp/url?q=https://www.sgpmenu.com

  6. Preheat your oven to 450°F (230°C).

  7. Punch down the dough, then divide it into two equal portions.

  8. Roll out each portion of dough into a 12-inch (30 cm) circle, then transfer it to a greased pizza pan or baking sheet.

  9. Spread the tomato sauce evenly over the pizza dough, leaving a small border around the edges.

  10. Sprinkle the shredded mozzarella cheese over the sauce.

  11. Add your desired toppings on top of the cheese.

  12. Bake the pizza in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.

  13. Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot. Enjoy!

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